A number of Indian delicacies have originated in Jodhpur. To name a few, the delectable Makhaniya Lassi, Mawa Kachori, Pyaaj Kachori, Hot & Spicy Mirchibada (A preparation made with potato, onion, chilli and gramflour), Panchkuta, lapsi (a special kind of desert made with wheat, gud (raw sugar), and ghee), kachar mircha curry (made with chilli and kachar, a special type of vegetable grown in desert area) and Kadhi (made with gramflour, curd and chilli), Baajre ka sogra.